Water bottling project. Drinking water production: a step-by-step business idea. Which employees should be in the state for the production of drinking water

According to research by the All-Russian Center for the Study public opinion conducted in 2016, about 16% of Russians (approximately every sixth inhabitant of the country) constantly use bottled drinking water, preferring it to tap water. An increasing number of people who care about their health and the health of their loved ones make a choice in favor of this product, considering it safe.

Drinking water strengthens its position on Russian market and attracts more and more attention of the organizers of production. A favorable factor is that the subsoil of Russia has significant reserves of high-quality fresh and mineral waters. Extraction and bottling of water as a business - promising direction capable of generating significant income.

Product quality requirements

Drinking water must be safe and have a special chemical composition. The level of general mineralization should not exceed 1g/cubic dm. At the same time, both tap water and water from underground and surface sources can be sources of raw materials for the production of this product.

An obligatory stage of the technological process is water purification. In some cases, additional conditioning is also used - saturation of the product with important micro and macro elements.

For quality drinking water affect organoleptic properties (smell, taste, color), the presence of mechanical impurities, chemical composition (salt content, toxic elements, toxic metals), radiation safety. Depending on these indicators, water is divided into two categories: the first and the highest.

The quality of bottled drinking water in Russia is regulated by a number of regulatory and technical documents. One of the most important is SanPiN 2.1.4.1116-02. These sanitary rules provide a list of hygienic standards for all of the listed properties, both for the first and for the highest category water.

Technical requirements for the production itself, for raw materials and materials, finished products, including labeling and packaging, as well as safety and security requirements environment, methods of control and acceptance - all this is included in GOST 32220-2013.

Also on the territory of the Russian Federation there is a document approved by the Commission customs union(Decision No. 299 dated May 28, 2010), containing unified sanitary and epidemiological requirements for the quality and safety of food products.

You can familiarize yourself with the listed documents on the website of the reference legal system "ConsultantPlus" at www.consultant.ru.

Compliance with the requirements of regulatory documentation is the responsibility of each manufacturer. For violation of these requirements, according to the law "On the sanitary and epidemiological welfare of the population", administrative and criminal liability is provided.

Control and supervision in the field of drinking water production is carried out by the territorial bodies of Rospotrebnadzor.

It is useful to read which one is used. Production plan and cost of the line, sourcing of raw materials and design permits for the production of drinking mineral water.

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What do you need to start a business

To organize own production, the entrepreneur has to go through several steps:

• determine the assortment and select the source of raw materials. At the same time, it should be taken into account that water of the first category can be obtained from different sources, the highest - only from independent ones (from wells and springs);
• purchase land;
• issue a package of permits;
• spend preparatory work. In particular, if artesian water is to be spilled, it is necessary to explore the subsoil, drill a well, and take a number of measures to ensure the sanitary protection of the source;
• prepare premises for water treatment and bottling;
• purchase and install the equipment necessary for the purification and bottling of drinking water;
• to establish transport and logistics flows;
• develop a strategy for introducing a new product to the market.

Some of these stages require separate consideration.

Obtaining a permit to use a natural water source is associated with high financial, labor and time costs.

So, in order to pour water from a well, you must first carry out an analysis of groundwater reserves and coordinate water consumption with the Federal Water Resources Agency. The next step is to obtain a document from Rospotrebnadzor confirming the possibility of setting up a sanitary protection zone at the site.

Then, at the Center for State Monitoring of the Subsoil Condition, it will be necessary to draw up a conclusion on the development of a well project. After that, you should apply to the Department of Subsoil Use with an application for obtaining a license for the right to use subsoil. In this case, the entrepreneur must have the following documents: cadastral passport of the site, title document for the land, gene. building plan, situational plan.

After passing the licensing procedure, it is allowed to start drilling.

Depending on the depth, two types of wells are distinguished: on sand (from 10 to 40 m) and on limestone (from 70 to 300 m). Sand wells are shallow and not suitable for industrial use.

The cost of drilling operations is on average about 1000 rubles/m to the water-containing layer located on the sand, and about 2000 rubles/m to the limestone. After drilling, the well must be equipped with a steel column.

Then you need to contact Rospotrebnadzor again in order to obtain an expert opinion on water quality. The service carries out sampling and conducts a complete laboratory analysis, as a result of which an appropriate document is issued -.

Now it is necessary to attend to the equipment of the sanitary protection zone. The territory measuring 60 × 60 m, on which the well is drilled, should be enclosed with a fence. This area should be free of buildings, pipelines and tall trees.

After arranging the zone, you can submit documents for a geological examination, and then register the water source. And only after passing all the above-mentioned preparatory measures, it is possible to put the object into operation and start its actual use.

Technology for the production of drinking water and the necessary equipment

Water is extracted from the well with the help of special submersible pumps and flows through pipes to the storage receiving tank. In close proximity to the location of the well (at a distance of no more than 150 m), a water treatment station and a bottling shop are usually located.

Training

Entering the water treatment site, artesian water goes through several stages of purification. First, iron removal and demanganation is performed - removal of excess iron and manganese salts from its composition.

The next step is water softening. Most often, the ion exchange method is used for this purpose, since it is considered the most effective.

Water, from which excess calcium and magnesium salts are removed with the help of an ion-exchange resin, enters pressure filters, where it undergoes mechanical and sorption purification. At this stage, harmful chemical compounds and impurities are removed from it. Activated carbon is usually used as a sorbent.

Then ultraviolet disinfection of water is carried out in special chambers made of of stainless steel. The filters used at this stage do not change the chemical composition of the water. The destruction of dangerous bacteria (causative agents of diseases such as dysentery, cholera, poliomyelitis) is carried out without the addition of any toxic compounds.

The final stage of water treatment - conditioning - bringing the concentration of vital for humans chemical substances to the required rate and stabilization of the liquid.

At the stage of preparing water for bottling, complex purification equipment is used. Production lines are equipped with pressure mechanical filtration units, which include several units (for aeration, demanganization, defluorination, ultraviolet disinfection, etc.), a set of pipelines and valves. As a rule, all operations are performed automatically, the system is controlled using the remote control.

Line capacity can reach 55 cubic meters. m/hour. To accommodate such installations, a room with an area of ​​​​at least 50 square meters is required. m.

Bottling

Having passed the initial preparation, the water enters the preliminary storage tanks, and from there - for bottling. Bottling of finished drinking water can be carried out in large containers with a volume of 5, 10 and 19 liters, as well as in small bottles with a volume of 0.5, 1 and 1.5 liters.

For bottling water from a well into bottles, lines equipped with the following equipment are usually used:

• device for preliminary washing of bottles;
• automatic bottle loader;
• filling machine;
• thermotunnel for shrinking caps (element of the bottling line for bottles with a volume of 19 l for coolers);
• capping machine (included in the package of lines for bottling bottles with screw caps).

The movement of bottles from one zone to another is carried out using belt conveyors. Additionally, the line can be equipped with a packaging machine. Large plants engaged in the production of drinking water also produce PET containers on their own. For this, special blowing equipment is installed.

Cost planning

To determine how profitable the production of drinking bottled water is, it is necessary to carry out preliminary calculations.

Calculation standards, overhead costs, cost estimates, products, revenue forecast - all this should be reflected in financial terms project, the development of which is best entrusted to experts.

Approximate data on the main start-up costs are reflected in the following table:

These are very approximate data, which can be relied upon when using a well with a capacity of about 10 cubic meters as a source of raw materials. m/hour.

The current expenses of the enterprise include the cost of well maintenance, utility bills, taxes (including water tax), wages, costs for packaging and packaging of finished products, etc. (see).

The retail price of a five-liter bottle of drinking water of the highest category is an average of 60 rubles, Wholesale price- about 45 rubles. With a capacity of 500 bottles per hour, the monthly production will be approximately 120,000 bottles (with one-shift operation and a shift duration of 8 hours).

Legal aspects, equipment selection, assortment formation, premises requirements, production processes, sales. Complete financial calculations.

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* Calculations use average data for Russia

1. PROJECT SUMMARY

The purpose of the project is to create an enterprise for the extraction and bottling of artesian water. The expediency of the project is due to the growing popularity of this product both for use in offices and for home use.

Location of production - x. Pukhlyakovsky, Rostov region. Sales region - Rostov-on-Don and Rostov region. Price segment - "Standard +". The production premises are supposed to be leased, delivery is carried out by our own transport. Distribution is carried out through a partner network of stores. The trademark "VodoPukh" and the trademark are registered.

The project is attractive for investment, which is confirmed by financial calculations and the resulting integral performance indicators (Table 1).

Table 1. Integral project performance indicators

2. COMPANY AND INDUSTRY DESCRIPTION

The company carries out activities for the extraction and bottling of artesian water in 19-liter bottles. The main consumers of this product are organizations of any field of activity and any size; The use of bottled water for the needs of households in our country is not well developed, but it is gaining more and more popularity. Today, according to various sources, in Russia the consumption of bottled water per person is about 40 liters per month; in Europe, this figure is in the range of 100-150 liters. Thus, we can speak with full confidence about the significant growth potential of the industry. It should also be taken into account that Russia and, in particular, the Rostov region, have large reserves of fresh water, which has a positive effect on the cost of the final product.

According to Rosstat, more than 5,000 small and medium-sized businesses operate in the Rostov region. If accept average population enterprises of 20 people, this will amount to 100,000 potential consumers. Based on the monthly water consumption of 40 liters per month, of which about 75% of the person consumes at the workplace, the total need for water supply for organizations is 100,000 * 40 * 0.75 = 3,000,000 liters per month. The number of households and their water consumption is extremely difficult to estimate, but it can be said that it is not less than the water consumption of organizations.

The competitive environment in the region is represented by the three largest suppliers, two of which both produce and distribute through a network of their own stores (1 and 3 own brands, respectively), and one is a distributor-aggregator that imports water from other regions into the region (7 brands in various price segments); in addition, there are about 10 regional manufacturers in the region that produce products of the budget segment and carry out distribution through village grocery stores; as a rule, they are not present in large cities of the region.

The technological process includes the lifting of water from a pre-drilled well, its purification, softening and disinfection, and subsequent bottling. After that, water is delivered to the points of sale by own transport. The sale is carried out through a network of partner stores. The competitiveness of the enterprise is ensured by High Quality purification and organoleptic properties of water provided by high-quality water treatment.

3. DESCRIPTION OF GOODS

The enterprise extracts water from an artesian well located in the Pukhlyakovsky farm in the Rostov region. Water this region characterized by high softness, as well as low acidity and the content of metal impurities. By processing on special equipment, water is filtered, disinfected, and its organoleptic properties are increased.

The quality of bottled drinking water is regulated by SanPiN 2.1.4.1116-02. According to this regulation, all drinking water is divided into two categories: 1st category and the highest category. "VodoPukh" belongs to the highest category, which will increase the profitability of the enterprise due to a higher sale price, and, accordingly, increase the marginal income of the enterprise.

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The quality and characteristics of VodoPuKh water are confirmed by independent laboratories in Rostov-on-Don. The main characteristics of water are given in Table. 2 in comparison with the requirements of SanPiN 2.1.4.1116-02.

Table 2. Comparative description of the main properties of water "VodoPukh"

In terms of the harmlessness of the chemical composition, organic, radiation and bacteriological contamination, as well as other parameters specified in the standard, "VodoPukh" fully complies with the requirements, significantly exceeding them in most parameters.

The water is bottled in 19 liter PET bottles with a handle. PET is used as an alternative to the more common polycarbonate bottles, which, despite being more rigid and more long term turnover, contain bisphenol A, which adversely affects the taste of water. The turnover of bottles, according to TO 2297-01-96201068-2008, is 50-60 cycles; in practice, the service life is 1.5-2 years. After that, the container must be disposed of.

The bottles are labeled with corporate logo"VodoPukh", information about the manufacturer, water parameters and contact information of partner stores.

4. SALES AND MARKETING

Water "VodoPukh" is sold through a network of retail outlets specializing directly in drinking water. At the time of the start of the project, the chain's assortment includes three trademarks of the "Standard" and "Premium" segments. "VodoPukh" occupies an intermediate niche, which significantly increases the competitiveness of the brand.

A cooperation agreement was signed with the network. Marketing and brand promotion is carried out trading network; all trade marks assortment are advertised equally. Financing of promotional events is shared, 20% is paid by the manufacturer "VodoPukh", 30% - by the manufacturer of other brands of the range, 50% - by the distributor. This distribution of shares (20/30) generally corresponds to the share of brands in total volume sales. The media plan is given in Table. 3.

Since the demand for drinking water has a pronounced seasonal nature, the advertising campaign is planned taking into account its changes.

The sale of water by the trading network is carried out both through outlets self-delivery, and with home delivery by prior order. An order can be placed both by phone and through the network's website.

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As of January 2016, the share of the network in the total sales of bottled (19 l bottles) water is 15%. Due to the expansion of the range of water "VodoPukh" it is expected to increase the share to 20%.

5. PRODUCTION PLAN

The first stage of the project implementation is the drilling of a well in the territory adjacent to the x. Pukhlyakovsky, Rostov region. Water is extracted from the second aquifer; its depth is 120-150 m. The expected flow rate of the well is 90 m 3 /day. Exploration and drilling are carried out by a specialized company. The cost of work is given in Table. four.

Table 4. The cost of works on the device of an artesian well

Water is supplied to a production facility located 50-70 m from the well, where bottling is carried out directly. The list of equipment is given in Table. 5.

Table 5. A set of equipment for filling water into 19-liter bottles

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The flow rate of the well exceeds the volume of water required during the first two years of the project. The volume of production is dictated by volumes retail sales. The average production volume in the first two years is 10,000 liters per day. The warehouse needs to maintain a constant stock to cover a two-day demand. Three lungs are used to transport water from the production site to the points of sale. trucks load capacity 1.5 tons.

Required area production area- 50 sq.m., warehouse - 80 sq.m. The number of production workers is 4 people. The number of auxiliary and warehouse workers - 3 people. The full staffing table is given in Table. 6. The production plan is given in App. 5.

All workplaces are certified in accordance with the law, ensuring maximum safety and availability of labor protection equipment.

6. ORGANIZATIONAL PLAN

All administrative and management functions are performed individual entrepreneur. For organization effective work he needs to have general knowledge in the field of entrepreneurship, tax legislation and accounting. Knowledge of detailed knowledge of production technology and labor protection is also important. Technology training is carried out by the equipment supplier within 2 working days after the installation of the equipment directly at the production site.

Table 6 staffing and payroll

All foods and liquids must be good quality so that a person is not threatened with serious poisoning and disease. The requirements for water are even tougher, because without it no life is possible. But there are few reserves of pure natural water that can be drunk without pre-treatment. Tap liquid has to be passed through a filter, settled or boiled. But, when thirsty, there is no time and desire for such procedures. It is easier to buy bottled water in a store or order it home through a delivery service. There is never enough drinking water, and demand is growing. This enables the entrepreneur to develop a business plan for the production of drinking water and offer his range on the market.

To understand what investments are needed to implement the idea, it is advisable to prepare a business plan for the production of drinking water with calculations. It can be represented as good example banks or other partners who decide to help financially.

Summary

It is planned to launch the production of carbonated and non-carbonated drinking water without any additives. The main activity is aimed at the production of non-alcoholic beverages.

Raw material will come from a personal well. The deposit was found, the quality and composition of water were determined in the state laboratory. The well is located in a forested area. There is no opportunity to establish production directly at the source. Therefore, the water will be pumped into tanks and delivered to the production located in the suburbs.

Premises: 2-storey building with an adjacent territory. The area of ​​the premises is 300 sq. m. On the 1st floor there will be a workshop and a warehouse, on the 2nd floor there will be rooms for staff and administration. The building needs repair and redevelopment, summing up communications.

Form of activity: LLC (company with limited liability). Activity code No. 11.07 - "Production of soft drinks, various bottled drinking water."

Taxation - simplified (USN).

Service list

• Production of drinking water, carbonated and non-carbonated.
• Wholesale trade grocery stores and supermarkets.
• Address delivery to customers on call.

Production mode

Production: daily from 09.00 to 19.00.

Address delivery service: from 08.00 to 20.00.

Preparation of documents

Based on the fact that the raw materials will be used from our own well, you need to draw up documents for this site. Having received permission and the right to work, we hand over water for research to the state laboratory. Expert opinion in hand. Water does not contain large impurities, which will reduce the number of purification steps. The worse the water, the more expensive the production will be and the more difficult it will be to compete with water with better taste.

• Permission from the administration to open a drinking water plant.
• Lease agreement for the premises in which the production of drinking water will be located.
• Conclusion of the SES on the possibility of opening a workshop in the selected area.
• The conclusion of the fire department on safety conditions.
• Quality certificates for equipment that will be used at the enterprise.
• Certificate of water quality that will be supplied to the consumer. Without this passport, shops will not take goods to their shelves.
• An agreement with the power supply company for the connection of a high-capacity line, because the production line is fully automated.
• Employees must have a health book and an employment contract.

Project estimate

Let's move on to an important part of the business plan - calculations. This will allow you to determine the costs that will arise during the preparation stage for the launch of the bottled water line. We will reflect the expense items in the table:

Type of expenses	Amount of investments, thousand rubles
Collection of documentation and business registration (water analysis, well design, coordination with inspection departments, product licensing)	250
Equipment of the production area	–
Blowing machine plastic bottles volume from 0.5 to 10 l	800
Molds for containers	50
Line for automatic bottling of water into containers (up to 3 thousand bottles per hour)	900
Apparatus for sticking labels on a bottle and a stamp with a production date	300
Bottle cap screwing device	150
Saturator (apparatus for the formation of gases in water)	300
Bottle Wrapping Machine in General PET Film for Shipping	400
Submersible pump for pumping water from a well into a tank	100
Accessories for underground water supply connecting the pump and the tank	500
Water tanks	300
Ozonator for disinfection and saturation of water with oxygen	150
Coarse and fine filters	250
station for industrial cleaning water	2 500
Total	6 million 150 thousand

This is the cost of equipping a well and a water production workshop with equipment. Additionally, funds will be required for cosmetic finishing, furnishing, and communications.

Investment information is preliminary. The cost of equipment, finishing materials, different services may differ, because the performers and suppliers have not yet been selected. But preliminary investments of more than 10 million rubles are needed to start the production of drinking water. Transportation costs for the movement of raw materials from the well to the plant, delivery of products to customers, funds for the operation of production until the first profit is not taken into account. Let's add 1.5 million rubles to these costs. The final estimate is 11.5 million rubles.

Personnel issue

The production needs employees who will work at the groundwater extraction site and at the plant. For the full operation of the complex you will need:

• Underground water extraction specialists - 2 people.
• Driver for transportation of raw materials and bottled water - 2 people.
• Equipment commissioning engineer - 2 people, each shift work work.
• Operator for the water production line - 2 people. in shifts.
• Operator on the container blowing machine - 2 people. in shifts.
• Finished goods warehouse manager - 2 people. in shifts.
• Sales manager - 1 person, working mode 5/2
• Dispatcher for receiving individual applications - 2 people. in shifts.
• Production manager - 1 person.
• Accountant with the functions of a personnel officer - 1 person.
• Handymen - 4 people.
• Cleaner of production and service areas - 2 people.

Perhaps, as the plant develops, it will be necessary to expand the staff. Costs for wages reflect in the table:

Employee category	Quantity, pcs. units	S/P	TOTAL
Water extraction specialist	2	15000	30000
Driver	2	18000	36000
Engineer	2	20000	40000
Operator	4	15000	60000
Warehouse Manager	2	10000	20000
Manager	1	20000	20000
Dispatcher	2	10000	20000
production manager	1	30000	30000
Accountant	1	25000	25000
Handyman	4	12000	48000
Cleaning woman	2	8000	16000
FZP	23	–	345000
Contributions	–	–	103500
General expenses			448500

The plant provides a shift work schedule for some employees. This is due to the daily work of production in order to quickly reach the required profitability of the enterprise.

We plan the timing of preparations for the opening

So that the preparation process does not drag out, we will set a time frame for each stage and follow this plan:

It will take about 6 months for the shop to operate at full capacity. The dates may change due to unforeseen circumstances. It is desirable that water becomes available to the consumer in the summer season. At this time, the demand for bottled water increases due to the high air temperature and increased thirst. You can quickly make a profit and analyze the profitability of the business.

Range and prices for water

The production is young and has not yet found its client. Therefore, you should not open a line of a wide range of bottled water. The list of products and cost will be reflected in the table:

As the payback is reached, water for children and mineral water can be added to the assortment.

What will we get as a result

Let us calculate the possible profit that the production of water should bring to the entrepreneur. We will take as a basis the implementation of the entire range, provided that there will be a daily shipment of 2000 bottles of various volumes.

Product type	Quantity, pcs.	Price per one. rub.	Revenue per day, rub.
Drinking water, non-carbonated, volume 0.5 l	250	15	3750
Drinking water, non-carbonated, volume 1 l	250	20	5000
Drinking water, non-carbonated, volume 1.5 l	300	28	8400
Drinking water, non-carbonated, volume 5 l	250	80	20000
Drinking water, non-carbonated, volume 10 l	300	140	42000
Drinking water, carbonated, volume 0.5 l	100	18	1800
Drinking water, carbonated, volume 1 l	200	22	4400
Drinking water, carbonated, volume 1.5 l	200	32	6400
Drinking water, non-carbonated, volume 2 l	150	40	6000
TOTAL			97750

Provided that the daily revenue is 98,000 rubles and shipments are made at least 5 times a week, the monthly revenue is planned to be 1,960,000 rubles. Now you can calculate the profitability and net profit that will be received per month. Income and expenses will be reflected in the table:

On the initial stage investments in the amount of 11.5 million rubles were made. The company will reach payback in 2.5 years. The term may change if the turnover for the month is higher than that taken as the basis for the calculation in the business plan.

Strengthening our position in the segment

There are many producers of drinking water on the market, so the struggle is going to be serious. You need to think over a strategy to consolidate your position in the market and attract an audience that is already buying bottled water. You will need the help of a specialist who knows the state of the niche and the positions of other manufacturers. We will turn our attention to the production side in order to provide people with high-quality water.

At the initial stage, we focus on the delivery of water on an individual request, so that local residents learn about our products. For this:

• Together with the supplier, we will launch a promotion designed for a large volume of delivery. For example, every 3rd bottle is a gift, or with a one-time payment for 10 bottles of water, a 10% discount on the entire volume.
• Conduct a water tasting in a supermarket so that consumers evaluate the quality and submit an application.
• Send out electronic and written messages about cooperation with enterprises, offices on favorable conditions.
• Offer services to kindergartens, schools, universities at a reduced price for a one-time application of at least 5 bottles.
• Design a website where you can post information about your production and favorable terms of cooperation for retail and wholesale customers.

Follow the pricing policy of competitors so as not to get out of the general system too much high cost drinking water.

Eventually

It is possible to earn solid capital in the production of drinking water if there is finance for this, a good source of groundwater and an area for a workshop. Huge investments are required, because the process of purification of raw materials requires only a high-quality automated line. Do not be afraid of competition. Consumers usually prefer water from local producers, believing that it is unprofitable for a businessman to deceive his countrymen. But you should be prepared for frequent SES checks for the quality and composition of products so that there is no threat to the health of consumers.

Today it is possible to organize a business in almost any type of activity. It is not necessary to immediately open a large production. You can start with a small workshop. For example, the production of drinking water is not an extremely difficult task, although it requires patience, care and work.

Advantages and features

It must be said that this business has its advantages:

High payback;

Possibility of expansion;

High demand for quality products.

Naturally, the production of drinking water is not without drawbacks. For example, you have to collect an impressive amount start-up capital because you can't do without expensive equipment. In addition, you will need to constantly deal with the sanitary and epidemiological service, which controls the quality of the water. However, a properly organized business can bring high income. Naturally, for this you first need to outline a business plan, decide on the sales market and other nuances. It is important to consider the level of competition.

Be sure to decide what type of activity you will be engaged in. That is, you can sell water from your well that needs to be drilled; engage in bottling and supply of foreign water to the markets of the city. At the same time, you must also decide on the method of extracting water. It can be key or extracted from the tap and cleaned with ultra-modern filters.

What documents are needed?

Now consider the question of what, in fact, is needed in order to open the production of drinking water:

1. Certificate of a private entrepreneur.

2. Charter of the company.

3. Conclusions of security authorities (fire service and SES) on the compliance of your equipment with all established standards.

4. Certificate that the quality of the water used in production fully meets all state requirements (also issued by the sanitary and epidemiological service).

5. License to entrepreneurial activity. To do this, of course, you will have to collect documents such as a lease agreement for premises and equipment, all your personal data certified by a notary.

In principle, these documents are quite enough to open the production of drinking water. Naturally, you will need a bank account. In addition, it is required to draw up agreements with suppliers of water (if you do not extract it yourself), containers and other consumables.

Features of the choice of premises and staff

Opening the production of drinking water is not very difficult. Much harder to keep him afloat. For work, you will definitely need a room (workshop) that is of sufficient size, all-round access. Naturally, the building must have a supply of all necessary energy sources, telephone line, internet.

It is desirable that the room was renovated and not old. Pay Special attention on the quality of electrical wiring. The fact is that the production of bottled water requires the use of a large amount of equipment.

The building will need to be divided into several parts: a site where water will be extracted, a liquid purification room (multi-stage), as well as its spill. In addition, you will need rooms for staff, where employees can change clothes, have lunch, and relax. A warehouse is required for finished products. Naturally, each room must meet sanitary standards.

What equipment is needed for work?

The production of bottled water takes place with the help of complex and rather expensive mechanisms. Their number depends on your financial opportunities and business scale.

So, for work, the following equipment is required for the production of water:

Mechanisms by which the extracted liquid is purified;

Machines for pouring water.

If you want to reduce the cost of production, you can purchase a machine for making plastic containers, in which you will package the liquid. However, this is not at all necessary. You can conclude an agreement with suppliers of plastic bottles. Moreover, in any case, you have the ability to adjust the amount of packaging.

Today, you can buy a whole automated production line for the drinking water bottling shop, which consists of all the necessary blocks. However, such equipment should be purchased if you see prospects for further business expansion.

What quality should the product have?

Water is an essential element for the body, just like air. Naturally, it must meet the highest quality requirements and international standards. Before organizing the production of drinking bottled water, it should be borne in mind that it must be harmless and safe in chemical composition. In addition, the liquid should not have an increased background radiation or contain harmful bacteria and microorganisms that can cause various kinds of epidemics.

Consider the criteria for water quality in more detail. So, the liquid should not contain dangerous and harmful substances that may appear as a result of its extraction and processing. Also note that not all water sources are safe to drink. That is, a well should be drilled where there are deposits of the maximum clean liquid.

Water must be taken for analysis by the sanitary and epidemiological service. After that, you will receive a response with a detailed description of the substances and compounds contained in the liquid, as well as their quantity. It should be noted that the source should not be contaminated with any mechanical debris. Be sure to make sure that there are no living organisms in the water. Otherwise, your products will quickly deteriorate and can harm your health.

Manufacturing technology

In order for you to get a finished product, you need to go through several stages. The production of drinking bottled water begins with the receipt of raw materials.

To store it, you will need large tanks made from environmentally friendly materials. After that, the liquid must undergo multi-stage purification:

Mechanical. Moreover, it is carried out in 2 stages: coarse (impurities of 450 microns in size are eliminated) and fine, due to which the smallest particles of debris are removed from the water.

Chemical. Produced using the latest technologies and materials. Combined methods are used here: chlorination (the most common), ultraviolet or ozone treatment.

Now the prepared water can be poured into containers. This happens on an automated line that does not require human intervention. Additionally, you can enrich your products with oxygen.

Bottling plants

Layout of water bottling equipment on production areas (bottling plant):

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Today, the bottled water market is growing steadily and is one of the most promising consumer markets in Russia - more and more people want to consume environmentally friendly water. In addition, almost no company can do without bottled drinking water in its office. Due to the high demand for products, there are many who want to open their own water bottling plant or at least a mini-factory. Such companies can outperform their competitors by expanding their trading infrastructure to reach even more customers.

With proper organization of the bottled water production process and effective advertising campaign, the investment in the water bottling plant is returned quite quickly. But it is not possible to launch a water bottling plant without involving technically competent specialists. Packing Group provides technical support at all stages of business organization, selects equipment for a water bottling plant, designing a water bottling plant, commissioning and other services.

Set of equipment, production scheme and selection of premises water bottling plant directly depends on the planned capacity of the enterprise, as well as on whether this bottling line is part of the enterprise or is designed as an independent production. At water bottling plants, the production process itself is carried out automatically or semi-automatic equipment bottling. The design of industrial premises should be carried out according to the principle best management technological processes and increase labor productivity. A small bottled water production facility usually employs several workers-operators. To control manufacturing process should be the head of production.

The production process of water bottling includes the following steps:

Packing Group has been a specialized engineering company, professional consultant and supplier of equipment for water bottling plants for many years. We will help organize, understand the intricacies of this matter and provide a layout of equipment on production areas with reference to communications.

The understandable desire of the population of large cities to consume environmentally friendly "living" water is actively supported by its producers, who are setting up production for bottling water and supplying this kind of "fuel" both to offices and private clients. For organization small business for the production of bottled drinking water (water bottling) is enough production premises, in which the entire production process is carried out in two main stages: water purification and bottling of water on special equipment with subsequent group packaging. You can find more information about the process of bottling water in the description of the operation of the equipment on our website.